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This is the measure we use to determine the level of acidity or alkalinity of a liquid.

More specifically it refers to the amount of Hydrogen atoms (ions) in a liquid

The correct chemical balance for the human body is a pH of 7.4. But because of what we eat very few of us are at this chemical balance. The vast majority of us are acidic.

Is your body acidic or alkaline
What is not generally understood is how basic to health your pH levels are and how easily you can become acidic, which is an open invitation to cancer

Acidity basically refers to positively charged Hydrogen atoms ( positive ions) which are the oxidents (H+) in our bodies, the ones that are constantly breaking down and destroying our cells (think of rust), giving us wrinkles, making it easy for disease to take hold and assisting in our death.

Alkaline refers to the negatively charged Hydrogen atoms (negative ions) which are the antioxidents (OH-) we can never get enough of.

The optimal pH Balance is having enough negative ions in our bodies to counter the positive ions.

Acid/alkaline balance is fundamental for optimum health of organs, blood, bones etc right down to the microscopic cells that constitute our physical being and about what happens to create energy in your body at the atomic level..

We are what we eat which makes us predominately acidic .

For the great majority of us the body is constantly in need of negative ions (antioxidents) to balance against the over abundance of positive ions (oxidents) we ingest daily.
The process of finding negative ions puts tremendous stress on our bodily systems. To find enough the body will resort to scavenging from organs, bones and teeth.

Having low pH catches up in the form of disease (cancer works at its best in an acidic environment), early aging, general health issues and premature death.
Studies show that dehydration is both a cause and a result of the disease process. Most of us are chronically dehydrated and we don't even know it.

Alkaline water is the best transport system for nutrients from your food into your cells

What is Structured Water
Water is a solvent and delivery medium that carries nutrients throughout the body. It is an important part of the electrolytic medium that carries signals that control cellular reactions. Water is involved in transfer of information between organs, between cells, between cell nuclei and cells. Vibrational information is also transmitted via water.
Water creates structure, which forms an integral part of the cell membrane and the interior of the cell of living organisms.

“Structured water” also known as “energized,” “Hexagonal” or “living” water is the form of water required for all life processes to be carried out.

Cells must be able to transform ordinary water to structured water to accomplish these needs

Structured Water hydrates your body on a cellular level - where the cell is penetrated by small microscopic crystal structures similar to Nature's own water.

Structured water can improve health by providing superior hydration, enhancing nutrient absorption, improving detoxification, improving metabolic efficiency and by improving cellular communication

Ordinary tap water contains less than 10% of properly structured water that can be used for hydrating cells.

As polluted water is unable to become structured this may account for lower amounts of energized water available for our everyday needs. This makes it necessary to drink 4 to 6 times more water daily than is necessary for proper hydration. Too much water can lead to bloating and bladder discomfort. Correctly structured, energized water, after being used for several weeks, can accomplish the same work by drinking less than 1 litre of water daily.

Structured Water and the Aging process.
Aging is a function of the volume of structured water retained in the cell. Young and fresh cells are full of structured water. Dying cells are filled with metabolic wastes and toxins and have minimal amounts of structured water.